GF - GLUTEN FREE V - VEGETARIAN
FOR ANY DIETARY REQUIREMENTS PLEASE ASK YOUR WAITER OR WAITRESS
Nutella Banana Croissant 6
butter croissant, Nutella, banana, whipping cream
cheddar cheese, gochugaru, seasonal sauce
Tuna Tartare 17
avocado, radish, soy ginger, yuzu caviar, chili oil
Charcuterie Board 19
assortment of cheese, cured meats, seasonal house jam, crostini, dried fruit, seasonal fruits
STARTERS
MORNINGS
Avocado toast 12
avocado, sourdough, confit tomato, balsamic glaze, poached egg
Country Omelette 15
tomato, gruyere cheese, bacon, spinach, spring salad
English Breakfast 21
two eggs any style, baked beans toast, hash browns, mushrooms, roasted tomato, sausage, bacon
Berry French toast 17
sliced brioche, blueberry compote, bananas, whipped lemon mascarpone, maple syrup
Chicken & Waffles 16
fried chicken thighs, waffles, maple bechamel sauce, maple syrup, arugula
Ficus Morning Burger 23
brioche bun, egg, secret house sauce, cheddar, tomatoes, arugula, red onion
add bacon $3
Steak & Eggs 34
two eggs any style, 9oz skirt steak, hollandaise, mushroom, confit tomato, hash brown
Eggs Benedict 18
English muffin, poached eggs, genoa salami, hollandaise, cajun seasoning, sliced avocado
Mango & Cucumber Salad 14
sliced Mango, sliced cucumber, kale, orange segments, fennel, Asian vinaigrette, feta cheese, candied walnuts
Hashbrowns (2pc) 5
French Fries 6
Sweet Potato Fries 7
Simple Spring salad 8
Bacon 6
Two Eggs any Style 3
Japanese Potato Salad 8.00
Waffle Fries 8.00
Sweet Potato Fries 7.00
french fries 6.00